Wednesday, February 12, 2014

Dinner Roll Recipe

I've had four requests this week, so by popular demand, here is the bread machine dinner roll recipe that I use from time to time.

Dinner Rolls

1 cup warm water
2 Tablespoons butter, softened
1 egg
3 1/4 cups Bread Flour
1/4 cup sugar
1 teaspoon Salt
3 teaspoons yeast

Place the ingredients in the bread machine in the order that they're given.

Select Dough/ manual cycle. (Mine is 90 minutes long.)

Remove the risen dough from the machine and place on a lightly floured surface. Cover and rest for 10 minutes.

Divide dough into 15 pieces and lightly shape them into a ball. Place them into a 9" X 13" pan sprayed with cooking spray. Alternately, you can put them on a greased cookie sheet if you don't want them to touch. Cover and let them rise in a warm place for 30 to 40 minutes or until double in size.

Heat oven to 375°.  Bake 12 to 15 minutes or until golden brown.  Remove from oven and brush the tops with melted butter.

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